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2013 Cabernet Franc

A varietal Cabernet Franc with notes of black pepper and spice.

This wine has undergone malolactic fermentation.  Most of the American Oak used was from Pennsylvania.

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Price $18.00
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2013 Merlot

A deep, rich color encompassed in the delightful fragrance of ripe black cherries, notes of chocolate and blueberry on the palate.

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Price $18.00
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2014 Cabernet Sauvignon

An age-worthy red wine that abounds wigth dark, ripe red fruits on the nose and palette. Blackberry, currant, and dried thyme lead into a well structured, full-bodied wine. Well integrated tannins provide a long, smooth finish that pairs perfectly with hard cheeses or your favorite dark chocolate.

This wine has undergone malolactic fermentation.

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Price $23.00
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2014 Dry Riesling

Crisp and aromatic in the glass, this Germanic style Riesling has notes of pear, citrus and minerality on the finish.

In 2014, we divided the Riesling into two individual fermentations to perform yeast trials in order to determine which yeast we preferred using for our Riesling.  I chose to leave the more complex of the two batches dry because it had more complexity and character, which is where the dry Riesling for the 2014 vintage is derived.

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Price $17.00
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2015 Cabernet Sauvignon

An age-worthy red wine that abounds wigth dark, ripe red fruits on the nose and palette. Blackberry, currant, and dried thyme lead into a well structured, full-bodied wine. Well integrated tannins provide a long, smooth finish that pairs perfectly with hard cheeses or your favorite dark chocolate.

This wine has undergone malolactic fermentation.

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Price $23.00
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2015 Homet Cuvee

A classic Chardonnay fermented in PA oak barrels for one year.

The final product is a blend of oak aged and stainless fermented and aged Chardonnay.  The final blend is 60% oaked and 40% stainless Chardonnay. The oaked portion of this wine has undergone malolactic fermentation.

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Price $16.00
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2015 Marquette

A robust dry red wine with notes of dark red fruit and berries. Winemaker's favorite, it is the first 100 percent locally grown dry red wine in Northeastern PA.

This wine has undergone malolactic fermenation.

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Price $19.00
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2015 Tetra

This premium dry red wine is a Bordeaux style, blended for complexity and agability. It is a blend of our finest reserve barrels, 50 percent Merlot, 30 percent Cabernet Sauvignon, 17 percent Cabernet Franc, and 3 p ercent Petite Verdot.

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Price $33.00
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2016 Chardonnay

A classic Chardonnay fermented in PA oak barrels for one year.

The final product is a blend of oak aged and stainless fermented and aged Chardonnay.  The final blend is 60% oaked and 40% stainless Chardonnay. The oaked portion of this wine has undergone malolactic fermentation.

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Price $16.00
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2016 Chardonnay Reserve

A classic Chardonnay fermented in PA oak barrels for one year.

The final product is a blend of oak aged and stainless fermented and aged Chardonnay.  The final blend is 60% oaked and 40% stainless Chardonnay. The oaked portion of this wine has undergone malolactic fermentation.

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Price $19.00
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Viewing products 1 - 10 of 12 Next »
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